Proudly serving the best all-natural dry-aged beef in Kansas
If you would like to try the top steakhouse in Junction City, you will be happy you found Munson’s Prime. Our steakhouse stands out from the rest by offering locally raised all-natural beef that’s healthy and delicious.
Our team works hard to give each guest the best possible experience when they walk through our doors, and we are confident you will be pleased with your decision when you take the first bite. Most people know many steakhouses are in the area that promise to cook meals that taste better than the rest. Sadly, few of them live up to the expectations they set, but you won’t need to worry about that when you visit us.
Over the last few decades, many restaurants gave up dry aging in favor of the less costly process of wet aging beef. Wet aging only tenderizes the meat. Most people have only eaten wet aged meat and don’t know what they are missing. At Munson’s Prime, we dry age our meat to not only tenderize but also enhance the robust, rich flavor of the beef. Try one of our steaks and taste the difference!
Rather than outsourcing, we raise our own cattle and treat them right. We feed them grains and give them plenty of vitamins to keep them healthy and enhance the quality of each meal we serve. Learn more about us and our process.
If you would like to taste the difference and treat yourself to a fantastic meal, visit us right away.
426 Goldenbelt Blvd
Junction City, KS 66441
Sunday – Thursday 11 a.m. – 8 p.m.
Friday – Saturday 11 a.m. – 10 p.m.